So we visit Disney World restaurants and dining spots A LOT. Thats basically our job, after all! That means we often get a good handle on food trends. For example, last year, we recently noticed that flavored Croissants were EVERYWHERE, and we had several different versions of a Cookie Dough croissant during that time. Recently, the first of the Dubai Chocolate trend arrived in Disney Springs ,...

Read the article at Disney Food Blog

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