“ Gourmet Landscapes ” sounds like the kind of booth name that should come with a beret and a tiny easel. Like, are we about to eat a meadow? Do we need to whisper “bonjour” before taking a bite? This is EPCOT Festival of the Arts, so honestly, anything is possible, including a dessert that looks like it belongs in a museum and tastes like it belongs in your dreams. Were live at the 2026 EPCOT...
