First Look at the New Spring Menu at Takumi-Tei in EPCOT

Spring has officially arrived at EPCOT, and the culinary artists at Takumi Tei are celebrating the season with an elegant new omakase menu that blends delicate flavors, beautiful presentation, and a deep connection to Japanese culture. Tucked inside the Japan Pavilion in World Showcase, Takumi Tei, which translates to “House of the Artisan,” offers guests a refined multi course dining experience...

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